Grain Crops: Definition Of Grain Crops And Uses

Definition Of Grain Crops

Grain crops Are Crops, mostly grass crops, that are grown for their edible seeds, such as corn, wheat, rye, buckwheat, amaranth, and etc.

Grain markets include soybeans as grains. Guinea corn is an example of grain crops.

Local Grain Crops

Below are some common grain Crops:

1. Maize

2. Millet

4. Rice

4. Wheat

Uses Of Grain Crops

1. For Maize Production.

2. Some Grains Are used For Feeds.

3. For Cooking.

4. Drinks Production.

5. It Serves As Food.

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